The Mexican Mule is a crisp and flavorful cocktail with bold ingredients and an unmistakable taste. Combined with Batch 22 aquavit, the Mexican Mule is a drink that will definitely impress your guests.
Read on to learn how you can recreate this in your kitchen with just a few simple steps.
Ingredients for the Mexican Mule
To create 1 glass of the cocktail, you’ll need:
- 1 ½ oz. jalapeño-infused Batch 22
- ½ oz. cucumber-infused Batch 22
- ¾ oz. fresh lime juice
- 2 tbsp. brown sugar simple syrup
- Lime seltzer
Step 1: Prepare the Jalapeño Infusion
- Thickly slice one medium-sized jalapeño (with seeds)
- Steep it in ½ cup of Batch 22 aquavit for a minimum of 2 hours
- Strain it and set it aside for later use
Step 2: Prepare the Cucumber Infusion
- Peel a medium-sized cucumber.
- Cut it in half and slice it into thin pieces.
- Steep in 1 cup of Batch 22 aquavit for a minimum of 2 hours.
- Strain and set aside for later use
Step 3: Prepare the Mule
Combine the following ingredients:
- the jalapeño infused aquavit
- the cucumber infused aquavit
- 3/4 oz. fresh lime juice
- 2 tbsp. brown sugar simple syrup
Pour this mixture into a mule glass, or a mug, and add ice.
Step 4: Final Touches
Top the drink with seltzer and stir gently until combined. Serve and enjoy!
Order Batch 22 for Your Next Event
Order Batch 22 aquavit to add new flavor to your favorite cocktails and elevate your next gathering.
