This fruity, sparkling, lemonade-based punch is dangerously easy to drink, but bursting with vitamin C!
1 bottle Batch 22 Classic Gold
1 bottle sparkling rosé prosecco, chilled
4 cups bottled strawberry lemonade, chilled
1 cup fresh grapefruit juice2 tablespoons agave syrup
1⁄2 cup quartered thin grapefruit slices, plus more for garnish
1 cup sliced strawberries, plus more for garnish
Combine all ingredients (except prosecco) in a large pitcher or punch bowl; stir well. Add prosecco and mix gently. Serve over ice, garnished with additional quartered grapefruit slices and sliced strawberries.
